First Wednesday Wine Pairing: Happy New Year!

The dinner menu for the first wine pairing of 2019 is: Burrata crostini, sherry roasted mushroom wild rice soup, butter and champagne poached shrimp and cheddar grits with roasted asparagus, and Irish cream chocolate mousse trifle.

Cost: $40

Time(s)

This event is over.

Wed. Jan. 2, 2019   6:30pm


Location
Forage
930 Galloway St., Building 13, Suite 212
Eau Claire, WI 54703
forageeauclaire.com