Western Wisconsin Pizza Farms to Put on Your Must-Visit List

grab a pizza at one of these unique rural spots

V1 Staff

A SLICE WOULD BE NICE. One of the scrumptious creations at Farm to Fork outside Mondovi. (File photo)
A SLICE WOULD BE NICE. One of the scrumptious creations at Farm to Fork outside Mondovi. (File photo)

Across the state and the Midwest, picturesque farms have transformed themselves into gourmet pizza purveyors. Farms have found a new way to use their resources by harvesting fresh, homegrown ingredients to craft mouth-watering pizzas that can be enjoyed right there on the farm. Round up your family and friends for a picnic on one of Wisconsin’s pizza farms!


A to Z Produce and Bakery - Pizza Farm N2956 Anker Lane, Stockholm • (715) 448-4802 • atozproduceandbakery.com • This weekly pizza destination is open Tuesdays from 4:30-8pm during the summer. Drivers arrive by car or even horseback. The later you arrive in the season the wait is (can be up to an hour) but the pie is worth it. If you’re in a rush, they can fix you one to go. Also a CSA farm. You’re welcome to bring your own snacks and games, explore the farm, or purchase beer while you wait. NOTE: A to Z was open by reservation only in 2022, so it’s best to check ahead of time.

Farm to Fork - Pizza Nights S193 County Road BB, Mondovi • (715) 210-1799 • farmtoforkretreat.com • Head to the Farm to Fork retreat 5-9pm, Thursdays through Saturdays for wood-fired pizza nights. They close for weddings, so keep an eye on their website or Facebook to stay up to date. $15 for basic pizzas, and $18-22 for specialty pies. They serve a variety of local beers at their Milk House Bar.

The Stone Barn in Nelson. (Photo via Facebook)
The Stone Barn in Nelson. (Photo via Facebook)

Nelson Stone Barn - Pizzeria S685 County Road KK, Nelson • (715) 673-4478 • thenelsonstonebarn.com/pizzeria • Open Friday through Sunday from 5-9pm through the spring and summer months, Nelson boasts a hand-rolled thin crust and meats from locally raised livestock. Nelson offers custom pizzas as well as wine, beer, and ice cream. New pizzas are added to the menu often, and you always customize your pie with a “build your own” option.

Stoney Acres Farm - Pizza Farm 7002 Rangline Road, Athens • facebook.com/stoneyacresfarmandpizzaPizza night at Stoney Acres is on Friday evenings from late April to early November. Some ticketed Saturday events are available. They serve up simple, seasonal, organic pizzas, have local beers & wines for sale, and you can check out their farmers market goods.

Suncrest Gardens Farm - Pizza Farm S2257 Yaeger Dugway, Cochrane • (608) 626-2122 • suncrestgardensfarm.com • Also a Community Supported Agriculture farm, Suncrest welcomes diners from 4:30-8pm on Fridays in May & September, and Thursdays & Fridays in June, July, August. Everything is served local, seasonal, and wood-fired. Bring your own chairs and blankets. Pies run $19-25. Also features live music on Friday evenings.